Oven Roasting & Smoking

Our roasts are lean and packed with flavor. If aiming for a lovely pink roast, lower the oven temperature and lessen the cooking time. If you're slow-roasting in the oven (briskets, back ribs, etc.), lower the temperature and increase the roasting time.
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Randall Lineback Chuck Eye Roast

from $19.00
from $19.00
$19.00

Randall Lineback Tenderloin (Whole, Trimmed)

from $72.00
from $72.00

Randall Lineback Roast Beef (Sliced)

$6.99
$6.99

Randall Lineback Brisket (Whole, Packer Cut)

$58.00
$58.00

Randall Lineback Ribeye Roast (Bone-In Standing Rib Roast)

from $112.00
from $112.00
Sold Out

Randall Lineback Volcano Shank (Frenched)

$25.99
$25.99
$29.00

Randall Lineback Striploin End Roast (Boneless)

$26.00
$26.00