SHOP BY COOKING METHOD

Are you all about the low and slow braise? Are you a grill devotee? Or do you love the security of perfectly-done sous vide?

Grass fed, heritage Randall Lineback beef cooks a little differently than fattier conventional beef, so these are our recommendations for how to best prepare your cuts!

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Randall Lineback Oxtail (Whole)

$7.50
$7.50
Sold Out

Randall Lineback Volcano Shank (Frenched)

$25.99
$25.99
$29.00

Randall Lineback 6oz Beef Salami- Rosemary Recipe

$13.99
$13.99

Randall Lineback T-Bone Steak

from $23.00
from $23.00

Randall Lineback Tongue

$14.50
$14.50

Randall Lineback Bone-In Ribeye Steak, 16oz

$24.99
$24.99

Randall Lineback Pepperoni (Sliced)

$8.99
$8.99
Sold Out

Randall Lineback Beef Tallow

$6.99
$6.99
$10.99

Randall Lineback Ground Beef- Meatball Mix

$13.99
$13.99

Randall Lineback Sliced Salami- Beef & Lamb Recipe

$9.99
$9.99

Randall Lineback NY Strip Steak, 8oz

$11.99
$11.99

Randall Lineback Beef Liver Paté- Creamed Paté with Butter & Bourbon

$10.99
$10.99
Sold Out

Randall Lineback Sausages- CHF Simple Sausage

$11.99
$11.99
$11.99

Randall Lineback Beef Jerky- Crispy Bulgogi Recipe

$8.99
$8.99

Randall Lineback Sliced Salami- Provençal Recipe

$9.99
$9.99

Randall Lineback Tenderloin Tips (Nuggets)

$15.00
$15.00
$15.00

Randall Lineback Beef Jerky- Herb & Honey Recipe

$8.99
$8.99

Randall Lineback Striploin End Roast (Boneless)

$26.00
$26.00

Randall Lineback Soup Bones (Knuckle Bones)

$14.00
$14.00

Randall Lineback Beef Dog Treats- LeRoy's Liver Snaps

$12.99
$12.99