SHOP BY COOKING METHOD

Are you all about the low and slow braise? Are you a grill devotee? Or do you love the security of perfectly-done sous vide?

Grass fed, heritage Randall Lineback beef cooks a little differently than fattier conventional beef, so these are our recommendations for how to best prepare your cuts!

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Randall Lineback Tenderloin Steaks (Filet Mignon)

$29.00
$29.00

Randall Lineback Tongue

$14.50
$14.50

Randall Lineback Volcano Shank

$29.00
$29.00

Randall Lineback T-Bone Steak

$23.00
$23.00

Randall Lineback Brisket (Whole, Packer Cut)

from $58.00
from $58.00

Randall Lineback Ground Beef- EPIC Meatball Mix

$13.99
$13.99

Randall Lineback 6oz Salami- Rosemary Recipe

$13.99
$13.99

Randall Lineback Cube Steaks (Scallopini)

$12.00
$12.00

Randall Lineback Oxtail (Whole)

$7.50
$7.50

Randall Lineback Sliced Salami- Provençal Recipe

$8.99
$8.99

Randall Lineback Shaved Steak (Sandwich Steak)

$10.99
$10.99
Sale

Assortment: Our Charcuterie Board

$76.89
$76.89
$80.94

Randall Lineback Sliced Salami- Porcini Recipe

$8.99
$8.99

Randall Lineback Sirloin Steaks

$15.00
$15.00

Randall Lineback Demi Glace

$19.99
$19.99

Randall Lineback Marrow (Clarified Marrow Spread)

$8.99
$8.99

Randall Lineback Beef Tallow

$10.99
$10.99

Randall Lineback Beef Bone Broth

$11.99
$11.99
Sale

Randall Lineback Pepperoni (Sliced)

$13.99
$13.99
$15.99