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1 Urfa Biber Recipe Salami (~6oz)- all beef in pork casing (shelf stable- refrigeration in an airtight package recommended for long term storage)
This Turkish and Armenian inspired salami is made of pure Randall Lineback beef (in a pork casing). It foregrounds the round, rich notes of Urfa Biber, a mild pepper known for its jammy-meets-sour, salty-meets-sweet flavor profile. Painstakingly cured over the course of a month, it also features fenugreek, Hungarian smoked paprika. The flavor is warm, complex, and inviting.
No need to remove the casing. Simply slice thin and enjoy. For something a little different: shave or grate over a salad for a little umami kick.