Grilling

If you're firing up your grill, these cuts will maintain tenderness despite the heat. For thicker steaks and burgers, we start with a high sear and finish with low, slow heat. For thinner steaks, watch the time-- they'll cook quickly! Sausages will take 10-12 minutes depending on the temperature of your grill.
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Randall Lineback Skirt Steak

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from $12.00
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from $12.00
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Randall Lineback Heart- Cubed

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from $8.00
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from $8.00
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$12.99
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Randall Lineback T-Bone Steak

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$24.00
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$24.00
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