Grilling

If you're firing up your grill, these cuts will maintain tenderness despite the heat. For thicker steaks and burgers, we start with a high sear and finish with low, slow heat. For thinner steaks, watch the time-- they'll cook quickly! Sausages will take 10-12 minutes depending on the temperature of your grill.
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Randall Lineback Heart- Cubed

Regular Price
$8.00
Sale Price
$8.00
Regular Price
Unit Price
per 

Randall Lineback T-Bone Steak

Regular Price
$23.00
Sale Price
$23.00
Regular Price
Unit Price
per 
Sale

Randall Lineback Shaved Steak (Thin-Sliced Striploin)

Regular Price
$12.00
Sale Price
$12.00
Regular Price
$13.50
Unit Price
per 

Randall Lineback Tenderloin Tips (Nuggets)

Regular Price
$15.00
Sale Price
$15.00
Regular Price
Unit Price
per